Lifestyle Support for Healthier Living

Time: June 21, 2012 from 6:30pm to 8:30pm
Location: Provo, UT
Street: 385 N 500 W
City/Town: Provo
Website or Map: http://www.naturalleavening.c…
Phone: 801-373-1035
Event Type: bread, cooking, health
Organized By: Dr. Matthew McClean & Amy McClean, R.D.
Latest Activity: Jun 18, 2012
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Learn hands on, the secrets of preparing naturally leavened loaf bread. Now that you understand how to care for your leaven and your leaven is active, learn the secrets to making breads such as cinnamon squares, pitas, Italian bread sticks, and a traditional stone baked French rosemary loaf.
Price: $25
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