Becky Wolford's Page

"I live in Arizona, so I can't come.   :(  sad for me.  Send me the recipes!  :)"

"That is interesting info, Jim, about the open fermenting method and stomach cancer. Regarding the salt to water ratio: I watched a few related YouTube videos about this and I believe the ratio they gave was 1 Tbsp. salt to 2 cups of water.…"

"I made this Chia Ranch dip for Easter and got good reviews!  I thought it was a little strong, but the next day it tasted good to me.  I also wasn't very precise in measuring, so that may have been why it tasted strong too.…"

"I live in Mesa and would be interested in this! "

"I imagine a coffee filter would be much too dense and/or would take too long to filter the juice out.  But I've never tried it.  If you try it, let us know!"

"Hi Jil, There are different views on this.  Some people prefer to juice, while others prefer to drink smoothies - leaving the fiber in.  If you want to juice, using a nut milk bag is one way to do it.  I think either choice is…"

"Best wishes to you Cinnaminnies, as you heal your body!"

"Teri, I make juice with my Vita-Mix blender.  I just add a small amount of water, as needed, then the greens, celery, etc. and blend it.  After blending, I pour the liquid into a "nut milk" bag and squeeze the juice into a bowl.…"