On page 115, you say that your children know how to whip up each of our favorite meals in minutes. Do you have a system to keep everything flowing, such as sprouted grains, soaked beans, etc, etc? If so would you please share a week in the life of the Daniel's Kitchen Queen either on video or in a post, PLEASE!? In this can you include how you involved your children so that they learned how to cook for themselves. Right now I have a young man that is sold on Daniel's Challenge, who will be leaving for a mission hopefully by Sept. or Oct. With this change, he is dependent on Mom for food again.


Also, what do you use in your 72 hour kits?




I understand if you can't get to something like this. It is a big request.

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