This is a lovely rich tomato soup with a distinctive flavor. It is also quick and easy to prepare, although allow for 30 minutes of cooking time to soften the barley. The exact ingredients are found on page 170 of Original Fast Foods. Enjoy!

Views: 388

Related Videos

Comment by Cinnaminnies on March 31, 2010 at 10:45am
Do you use hulled barely or pearl
Comment by James Simmons on March 31, 2010 at 4:34pm
Both hulled and perl barley work well in this soup.
Comment by Eric G Ortiz on June 25, 2014 at 6:32pm

You can add some sweet corn as well this enhance the taste. The sweetness of corn, tanginess of tomato and strong spinach taste will definitely a great combo.

Comment by James Simmons on June 29, 2014 at 4:57pm

Thanks Eric!

Comment

You need to be a member of Original Fast Foods to add comments!

Join Original Fast Foods

About

James Simmons created this Ning Network.

Forum

Healthful Drinks

Fun and healthful ways to hydrate.

35 discussions

Raw Food Bowls

Quick and Easy All Raw Dishes

16 discussions

Cooked Food Bowls

Share your favorite cooked food bowl dishes.

18 discussions

Cooked and Raw Bowls

13 discussions

Videos

  • Add Videos
  • View All

Latest Activity

James Simmons replied to James Simmons's discussion Back to the Garden
"Belated answer Sharey: Colleen and I moved to a small farm in Idaho where I could not obtain…"
yesterday
James Simmons posted a page
Sep 16
James Simmons posted a page
Sep 16
James Simmons posted a page
Sep 16

Events

© 2023   Created by James Simmons.   Powered by

Badges  |  Report an Issue  |  Privacy Policy  |  Terms of Service