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Sheri Cluff

Mapleton, UT

Birthday: December 27

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    • Sheri Cluff March 1, 2010 at 4:33am
      Things are going well for us. We are still eating a vegan diet. My husband is 95% raw and has lost 18 lbs. siince Jan. The kids insist on cooked food, but if I wasn't cooking for them I would go raw too. We do start our morning with green drinks and we use a lot of recipes from Original Fast foods. Last night I made the Mexican casserole. We put it in fresh tortillas with lettuce and tomatoes and some lime cilantro dressing. It was very good. I make the naturally leavened bread all the time now.
      The band is doing great. We are adding a member permanently. Sarah is marrying Dan Riggs on May 1. We will be playing at Tahitian Noni on April 10 at 7pm. Our wesite is www.silverrailsband.com. Last summer we were in Branson, MO twice.
      How are things with you? What are you up to these days?
    • Kisi Watkins February 28, 2010 at 3:52am
      Hi Sheri. That thrills me! Thanks for telling me. How are you guys eating these days? Are you doing all raw, or what are you doing? And how's the band? love, Kisi
    • James Simmons February 23, 2010 at 5:22pm
      Welcome to the site Sheri; it's good to hear you are off to a running start. We would love for you to post some recipes. If you decide to do so, go to the Forum; choose +Add a Discussion; title the discussion with the name of the recipe; type your recipe in the text box and just before saving your recipe, select Recipe from the category selection (just below the text box where you enter the recipe). It's pretty straight forward.

      Jim
    • Kisi Watkins February 12, 2010 at 1:27pm
      p.s. Go to my page and then to my blog posts and get my recipe for Healthy Raw Burnt Almond Fudge Chocolate Chip Ice Cream (w/ no sugar or dairy). Kisi
    • Kisi Watkins February 12, 2010 at 1:24pm
      Hi Sheri,

      Here's the back and forth about Taco Soup. If you have more to tell her, please add a comment on her page: Kinga Dupuis

      love, Kisi

      Kisi
      I am making Taco Soup tonight.
      But I am using fresh tomatoes, not a diced can.
      Do I need to add water? Kinga

      Hi Kinga,

      Just add water if you think it needs some. Every tomato is different, and so only you can tell. Make it the consistency that YOU like. How are you guys?
      love, Kisi
    • Kisi Watkins February 12, 2010 at 1:21pm
      Hey, Sheri,

      You got a picture up! That's great. I'm impressed that you've watched ALL the videos and are making things. I have a friend on here who asked me a question about Taco Soup. I'll forward her question and my reply to you, and maybe you can reply further.

      love, Kisi
    • Kisi Watkins February 12, 2010 at 11:27am
      Yo, Sheri! How the heck are you? Isn't this a great site? Have you watched any of the recipe videos yet? Hey, upload a picture of yourself so that you don't look like a basket of fruit! Well you be cute, and we'll be talking. love, Kisi
    This reply was deleted.

    Location

    Mapleton, UT


    Birthday:

    December 27


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